1 T raw sugar
½ cinnamon stick
2 whole cloves
Dash of freshly grated nutmeg
Zest of 1 organic orange
1 T per serving of cognac or calvados (optional)
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| Mulled Cider |
| Perfect for a cold, snowy afternoon after an outing. |
| Ingredients |
| 1 quart fresh apple cider 1 T raw sugar ½ cinnamon stick 2 whole cloves Dash of freshly grated nutmeg Zest of 1 organic orange 1 T per serving of cognac or calvados (optional) |
| Directions |
| Combine all ingredients in a large saucepan. Bring to a boil and simmer for 20-30 minutes. Pour mixture through a fine sieve or cloth and discard solids. Keep cider warm in pan. Serve in mugs and add liquor, if desired. |
| Skol! |
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